Showing posts with label wildlife. Show all posts
Showing posts with label wildlife. Show all posts

Thursday, January 6, 2011

Blackbird Killers Sent to Investigate Blackbird Deaths

The Government's Wildlife Hit Squad
By MARTHA ROSENBERG

Do wildlife officials feel just a little hypocritical answering media questions about the New Year's Eve blackbird "rain" when they know they kill 200 times that amount a year as "pests"?

In 2009 the US Department of Agriculture's Animal and Plant Health Inspection Service (APHIS), part of USDA, says it poisoned 489,444 red-winged blackbirds in Texas and 461,669 in Louisiana. It also shot 4,217 blackbirds in California, 2,246 in North Dakota and 1,063 in Oregon according to its posted records.

We won't even talk about the starlings, crows, ravens, doves, geese, owls (yes owls) hawks, pigeons, ducks, larks, woodpeckers and coots our tax dollars annihilated to benefit ranchers, farmers and other private interests. Or the squirrels, rabbits, badgers, bobcats, beavers, woodchucks, coyotes, opossums, raccoons and mountain lions.

The he-men at the Wildlife Service also shot 29 great blue herons, 820 cattle egrets and 115 white-faced ibises in 2009, despite the known dangers of approaching shore birds.

It's hard to know which is worse: government agencies like APHIS, Louisiana State University and the Louisiana Department of Agriculture and Forestry helping private rice farmers and landowners with our tax dollars. Or the scorched earth baiting of their rice fields with poison "until blackbird populations are depleted," as LSU's Rice Research Station News puts it.

APHIS even uses caged red-winged blackbirds as decoys to attract wild ones says Audubon magazine and "pre-baits" an area with unpoisoned food to ensure the most takers.

Nor does the government's blackbird poison only kill blackbirds.

"APHIS makes sure that the poisoned banquet is especially tempting for wildlife by laying the food out in the spring. This attracts birds and other wildlife because food sources, especially insects, are limited in early spring," says the National Audubon Society. "The poisoned rice also looks very tasty because the birds are migrating. The poisoned rice is a ready buffet for any bird to eat, but especially those who are tired and hungry from flying."

The government used the chemical DRC-1339 to poison the over million blackbirds it killed in 2009, including in Louisiana. The avicide, called Starlicide causes "irreversible kidney and heart damage" says APHIS. "A quiet and apparent painless death normally occurs 1-3 days following ingestion," writes an APHIS spokesman on the site, probably secure in the fact that his death won't take three days.

Government wildlife officials may also feel hypocritical about the thousands of dead drum fish that appeared in the Arkansas River a few days before the red-winged blackbirds fell from the sky on New Year's Eve.

That's because wildlife agencies also kill entire waterways of fish when it serves their purpose.

Last year, Illinois wildlife officials poisoned 90 tons of goldfish, gizzard and shad in the Chicago Sanitary and Shipping Canal with the chemical Rotenone, which suffocates fish, to support the sport fishing industry. A year earlier they poisoned tens of thousands of goldfish, koi, bass, crappie, catfish and sunfish/bluegill hybrids in Chicago's Lincoln Park to rehab the pond.

Whether killing fish to save a pond or blackbirds to help farmers, government wildlife officials honor neither the "public" or "trust" in the Public Trust Doctrine they are sworn to. And wildlife has a lot more to fear than New Year's Eve.

Tuesday, May 25, 2010

“It’s BP’s Oil”


Mon May. 24, 2010 12:14 AM PDT


Elmer's Island Wildlife Refuge, even after all the warnings, looks worse than I imagined. Pools of oil black and deep stretch down the beach; when cleanup workers drag their rakes along an already-cleaned patch of sand, more auburn crude oozes up. Beneath the surface lie slimy washed-up globules that, one worker says, are "so big you could park a car on them."
It's Saturday, May 22nd, a month into the BP spill, and I've been trying to get to Elmer's Island for the past two days. I've been stymied at every turn by Jefferson Parish sheriff's deputies brought in to supplement the local police force of Grand Isle, a 300-year-old settlement here at the very southern tip of Louisiana. Just seven miles long and so narrow in some spots that you can see from the Gulf side to the inland side, Grand Isle is all new clapboard and vinyl-sided bungalows since Katrina, but still scrappy—population 1,500, octuple that in tourist season. It's also home to the only route to Elmer's, a barrier island to the west. I arrived on Thursday with my former University of New Orleans lit prof, John Hazlett; a tandem kayak is strapped to his Toyota Tacoma. At the turn to Elmer's Island Road, a deputy flags us down. Can't go to Elmer's; he's just "doing what they told me to do." We continue on to Grand Isle beach, where toddlers splash in the surf. Only after I've stepped in a blob of crude do I realize that the sheen on the waves and the blackness covering a little blue heron from the neck down is oil.

The next day, cops drive up and down Grand Isle beach explicitly telling tourists it is still open, just stay out of the water. There are pools of oil on the beach; dolphins crest just offshore. A fifty-something couple, Southern Louisianians, tell me this kind of thing happened all the time when they were kids; they swam in rubber suits when it got bad, and it was no big deal. They just hope this doesn't mean we'll stop drilling.
The blockade to Elmer's is now four cop cars strong. As we pull up, deputies start bawling us out; all media need to go to the Grand Isle community center, where a "BP Information Center" sign now hangs out front.
Inside, a couple of Times-Picayune reporters circle BP representative Barbara Martin, who tells them that if they want passage to Elmer they have to get it from another BP flack, Irvin Lipp; Grand Isle beach is closed too, she adds. When we inform the Times-Pic reporters otherwise, she asks Dr. Hazlett if he's a reporter; he says,  "No." She says, "Good." She doesn't ask me. We tell her that deputies were just yelling at us, and she seems truly upset. For one, she's married to a Jefferson Parish sheriff's deputy. For another, "We don't need more of a black eye than we already have."
"But it wasn't BP that was yelling at us, it was the sheriff's office," we say.
"Yeah, I know, but we have…a very strong relationship."
"What do you mean? You have a lot of sway over the sheriff's office?"
"Oh yeah."
"How much?"
"A lot."
When I tell Barbara I am a reporter, she stalks off and says she's not talking to me, then comes back and hugs me and says she was just playing. I tell her I don't understand why I can't see Elmer's Island unless I'm escorted by BP. She tells me BP's in charge because "it's BP's oil."
"But it's not BP's land."
"But BP's liable if anything happens."
"So you're saying it's a safety precaution."
"Yeah! You don't want that oil gettin' into your pores."
"But there are tourists and residents walking around in it across the street."
"The mayor decides which beaches are closed." So I call the Grand Isle police requesting a press liason, only to get routed to voicemail for "Melanie" with BP. I call the police back and ask why they gave me a number for BP; they blame the fire chief.
I reach the fire chief. "Why did the police give me a number for BP?" I ask.
"That's the number they gave us."
"Who?"
"BP."
When I tell Chief Aubrey Chaisson that I would like to get a comment on Barbara's intimations—and my experience so far—that BP is running the show, he says he'll meet me in a parking lot. He pulls in, rolls down the window of his maroon Crown Victoria, and tells me that I can't trust the government or big corporations. When everyone saw the oil coming in as clear as day several days before that, BP insisted it was red tide—algae. Chaisson says he's half-Indian and grew up here and just wants to protect the land. When I tell him BP says the inland side of the island is still clean, he spits, "They're fucking liars. There's oil over there. It's already all up through the pass." The spill workers staying at my motel later tell me they've been specifically instructed by BP not to talk to any media, but they're pissed because BP tried to tell them that the crude they were swimming around in to move an oil containment boom was red tide, dishwashing-liquid runoff, or mud.
The next morning at breakfast, the word at Sarah's Restaurant is that the island will have to be shut down; the smell of oil was so strong last night one lady had to shut all her windows and turn on her AC; if her asthma keeps up like this, she'll need to go on her breathing machine tonight.
I've corralled Irvin Lipp, who drives me and a few wire photographers out to Elmer's. (He tells me ruefully that he has history with Mother Jones, having once been a flack for Dupont.) The shoreline is packed with men in hats and gumboots and bright blue or white shirts. Nearly all are African-American, all hired from around New Orleans. They tell me they've been standing in these exact same spots for three days. It's breathtakingly hot. They rake the oil and sand into big piles; other workers collect the piles into big plastic bags, and still other workers take them to a plant where the sand is separated out and sent to a hazardous-waste dump and the oil goes on for processing. Then the tide comes in with more oil and everybody starts all over again. Ten dollars an hour. Twelve hours a day. When I joke with one worker that he should pocket the solid gobs of oil he's digging up to show me how far beneath the sand they go, he stops dead and asks me if BP's still trying to use the oil they all collect. "Aw, I knew it!" he says. Another leans on his rake to ask me, "Have they at least shut the oil off yet?" He randomly picks three spots in a three-foot-wide expanse of sand that he's already raked clean and drops his rake in an inch deeper to show me how the oil bubbles up from underneath. He can't count how many times he's raked this same spot in the 33 hours he's worked it since Thursday, but one thing he's sure of, he says, is that he'll be standing right here tomorrow and the next day, too.

They take these bags to a plant and separate out the sand so they can process the oil.
They take these bags to a plant and separate out the sand so they can process the oil.
 Another problem is that after surface cleanup, raking the sand brings up more oil.

Another problem is that after surface cleanup, raking the sand brings up more oil.