America's natural gas boom has real consequences for children and animals,
researchers tell Salon
Lindsay Abrams
If we’re going to talk about fracking, we can’t just talk about energy independence, or the economy, or the potential for natural gas to act as a “bridge fuel” to help solve the global warming crisis. We also need to talk about the effect that hydraulic fracturing is having on the communities where it’s taking place, and to ask whether that cost — to people’s health and property — is too high.
The main barrier to that conversation, of course, is that it’s one the industry definitely doesn’t want to be having, aside from insisting that fracking is safe. Michelle Bamberger, a veterinarian, and Robert Oswald, a professor of molecular medicine at Cornell, believe differently, and they have the research to back up their claims. The two have documented cases of contaminated water and air, of sick pets and dying livestock and of similar symptoms experienced by the animals’ owners, all with few apparent explanations. And that, the researchers, argue, is the real scandal: It’s up to the people being affected, and not the industry causing the damage, to prove that something’s wrong.
In “The Real Cost of Fracking: How America’s Shale Boom is Threatening Our Families, Pets and Food,” Bamberger and Oswald share the stories of people whose lives have been affected — and in some cases, destroyed — by fracking, in a way that aims to open up the conversation to what’s at stake. “Simply put,” they write, “we are not certain of the public health implications of large-scale industrial oil and gas drilling.” The effects we are seeing, they add, are being seen most prominently in animals, children and oil and gas workers: the ones who, because they are so sensitive to hazards from gas operations, end up serving as the canaries in the coal mine.
Bamberger and Oswald spoke with Salon about the challenges of studying the health risks of fracking, and about why they believe the evidence they’ve found is enough to make us seriously question whether they’re risks worth taking. This interview has been lightly edited for length and clarity.
What got you started investigating this aspect of fracking?
MB: We heard about this issue about five years ago when we read in our local paper about a community group that was going through all the leases and just plotting out where surface and mineral rights were leased in the county. It made it really easy to know where you were and who your neighbors were that were leased — the land that was leased around you. We’re out in the country, about 15 minutes from Ithaca, and we saw that we were surrounded by farmers who owned 100 acres or more of land and had leased. The way compulsory integration works in New York is that if you are in a land unit, which is usually one square mile, that is 60 percent or more leased, then your land could be drilled under.
So that got us really interested in the issue, because we’re not leased, but we would be drilled under. So we thought, we’d better start paying attention to this. So we started attending meetings and learning more about it. And in the process, I started hearing about cases in Pennsylvania where animals were becoming ill, and no one was trying to figure out why, or owners didn’t know why, or their vets didn’t know why. That’s what pulled me into it; and for Robert’s part, I think I can speak for him, he started getting involved with it from looking at the documentation I was starting to collect.
researchers tell Salon
Lindsay Abrams
If we’re going to talk about fracking, we can’t just talk about energy independence, or the economy, or the potential for natural gas to act as a “bridge fuel” to help solve the global warming crisis. We also need to talk about the effect that hydraulic fracturing is having on the communities where it’s taking place, and to ask whether that cost — to people’s health and property — is too high.
The main barrier to that conversation, of course, is that it’s one the industry definitely doesn’t want to be having, aside from insisting that fracking is safe. Michelle Bamberger, a veterinarian, and Robert Oswald, a professor of molecular medicine at Cornell, believe differently, and they have the research to back up their claims. The two have documented cases of contaminated water and air, of sick pets and dying livestock and of similar symptoms experienced by the animals’ owners, all with few apparent explanations. And that, the researchers, argue, is the real scandal: It’s up to the people being affected, and not the industry causing the damage, to prove that something’s wrong.
In “The Real Cost of Fracking: How America’s Shale Boom is Threatening Our Families, Pets and Food,” Bamberger and Oswald share the stories of people whose lives have been affected — and in some cases, destroyed — by fracking, in a way that aims to open up the conversation to what’s at stake. “Simply put,” they write, “we are not certain of the public health implications of large-scale industrial oil and gas drilling.” The effects we are seeing, they add, are being seen most prominently in animals, children and oil and gas workers: the ones who, because they are so sensitive to hazards from gas operations, end up serving as the canaries in the coal mine.
Bamberger and Oswald spoke with Salon about the challenges of studying the health risks of fracking, and about why they believe the evidence they’ve found is enough to make us seriously question whether they’re risks worth taking. This interview has been lightly edited for length and clarity.
What got you started investigating this aspect of fracking?
MB: We heard about this issue about five years ago when we read in our local paper about a community group that was going through all the leases and just plotting out where surface and mineral rights were leased in the county. It made it really easy to know where you were and who your neighbors were that were leased — the land that was leased around you. We’re out in the country, about 15 minutes from Ithaca, and we saw that we were surrounded by farmers who owned 100 acres or more of land and had leased. The way compulsory integration works in New York is that if you are in a land unit, which is usually one square mile, that is 60 percent or more leased, then your land could be drilled under.
So that got us really interested in the issue, because we’re not leased, but we would be drilled under. So we thought, we’d better start paying attention to this. So we started attending meetings and learning more about it. And in the process, I started hearing about cases in Pennsylvania where animals were becoming ill, and no one was trying to figure out why, or owners didn’t know why, or their vets didn’t know why. That’s what pulled me into it; and for Robert’s part, I think I can speak for him, he started getting involved with it from looking at the documentation I was starting to collect.