Showing posts with label National Oceanic and Atmospheric Administration (NOAA). Show all posts
Showing posts with label National Oceanic and Atmospheric Administration (NOAA). Show all posts

Thursday, September 13, 2012

US Just Experienced Warmest Year-to-Date Period Ever


Climate change continues to bring weather extremes
 
Climate change continues to bring extreme, record breaking weather to the U.S., according to the most recent calculations from the National Oceanic and Atmospheric Administration (NOAA) released Monday.

The contiguous U.S. just experienced the third hottest summer ever. And the year-to-date (Jan. - Aug.) period was also the warmest first 8 months ever recorded for the contiguous U.S.

The summer (June - Aug.) national average was 2.3°F above the 20th century average at 74.4°F, surpassed only by the summers of 2011 and 1936 for warmest summer in recorded history.

For the year-to-date period, the contiguous U.S. was 4.0°F above the 20th century average at 58.7°F, surpassing the previous record for this period set in 2006.

Adding to documentation of the manifestations of climate change, NOAA's U.S. Climate Extremes Index (CEI) shows the year-to-date period was also the most extreme on record.  The NOAA describes the CEI as "an index that tracks the highest and lowest 10 percent of extremes in temperature, precipitation, drought and tropical cyclones across the contiguous U.S., was more than one and a half times the average value during summer 2012, and marked the eighth largest USCEI value for the season. Extremes in warm daytime temperatures, warm nighttime temperatures, and extremely dry conditions, according to the Palmer-Drought Severity Index, covered large areas of the nation, contributing to the high USCEI value."

Weather Underground co-founder Dr. Jeff Masters adds that the "CEI was 47% during the year-to-date January - August period. This is the highest value since CEI record-keeping began in 1910, and more than double the average value of 20%. Remarkably, 85% of the contiguous U.S. had maximum temperatures that were in the warmest 10% historically during the first eight months of 2012, and 75% of the U.S. of the U.S. had warm minimum temperatures in the top 10%."


* * *
* * *
 
NOAA's U.S. Climate Extremes Index (CEI) for January - August shows that 2012 had the most extreme first eight months of the year on record, with 47% of the contiguous U.S. experiencing top-10% extreme weather. (credit: Jeff Masters)

Saturday, April 23, 2011

Odd Animal Deaths, Deformities Linked to Gulf Oil Spill?

(Really? Scientists are befuddled? They can't link these deformities and deaths to the spill? Or is it that they won't for some "mysterious" reason? Bring in different scientists then. Ones who aren't scared or easily bought off.--jef)

+++++++++++++++++

Scientists befuddled by dolphin deaths, diseased fish.

On the first anniversary of the Gulf oil spill, scientists are observing strange deaths and deformities in animals that could be related to the disaster, experts say.
Ker Than


Published April 19, 2011

In the past six months, the numbers of dolphin and sea turtle deaths in the Gulf of Mexico (map) have risen, and some fish that inhabit the Gulf's coral reefs have developed abnormalities.

Yet projects to document and measure the oil's effects on Gulf marine life are still in the very early stages, scientists caution. Preliminary results may not be available for months, and it may be several years before any kind of scientific consensus is reached.

Such uncertainty is not unusual for oil-spill studies, noted William Patterson, a marine biologist at the University of West Florida (UWF) in Pensacola.

"If you look at the literature surrounding the Exxon Valdez oil spill [in 1989], there are still some unknowns associated with that," Patterson said.

"What we know [in the case of Exxon Valdez] is that there was an insult to the system, that there were effects on the food web and ecosystem, and that some species have not recovered to the levels they were at before." (Related: "Exxon Valdez Anniversary: 20 Years Later, Oil Remains.")

Some of the Exxon Valdez oil's effects are circumstantial evidence, he added, "but it's pretty compelling evidence."

Mysterious Spike in Dolphin, Turtle Deaths

This winter, an alarmingly high number of bottlenose dolphins—113 at last count—washed up dead on U.S. shores, according to the National Oceanic and Atmospheric Administration (NOAA). The agency confirmed in early April that six of the bodies had Deepwater Horizon oil on them.

(Read more: "Dolphin-Baby Die-Off in Gulf Puzzles Scientists.")

"What's important to note, however, is that even though they have this oil on them, it may not be the cause of death," Blair Mase, NOAA's marine-mammal investigations coordinator, told reporters at a news briefing April 7.

"That's something the investigative team and our working groups are looking into."

So far this year scientists have also seen a rise in deaths of various species of Gulf sea turtle hatchlings. But NOAA researchers say the culprits may be contact with boats and fishing gear and possibly poisoning by toxins in algal blooms, which naturally appear in the Gulf each spring.
"The carcasses that we have looked at . . . had no visible oil on them," said Barbara Schroeder, national sea turtle coordinator for NOAA.
 
Fish Found With Deformed Ovaries, Missing Fins 

Meanwhile, other researchers are looking for effects of the oil on other marine species, such as fish, crustaceans, and corals.

UWF's Patterson has recently observed an increase in physical abnormalities consistent with oil exposure in red snappers that live in Gulf coral reefs.

"There are parasites showing up on the fish. They're always present, but this fall and winter we're seeing them in what appears to be higher abundances," Patterson said.

Some of the fish are suffering so severely from a disease called fin rot that entire fins are missing—something Patterson said he has never seen before. Some female red snappers also have been discovered with hardened or deformed ovaries.

(Also see "Sex-Changing Chemicals Can Wipe Out Fish, Study Shows.")

Other red snappers have strange pigmentation issues, Patterson said. "We have some images of red snappers sent to us by commercial fishermen that have black bands across the sides of the fish that is discolored skin."

These symptoms are not unusual in themselves, Patterson said, but the fact that they're appearing at what looks to be increased rates at the same time concerns him.

"Some of these things that we're seeing are classic symptoms of hydrocarbon exposure that have been documented in lab studies."

For example, the odd pigmentation could be caused by the fish's kidney or bile duct being affected or clogged by oil components.

"So it does seem to be pointing in one direction, but we don't have anything definitive yet to tell the full story."

Chuck Jagoe, an environmental toxicologist at Florida A&M University in Tallahassee, is working with Patterson to test Gulf red snappers for telltale enzymes that are produced when the fish flush toxic oil components from their bodies.

"These enzymes are associated with the detoxification process," Jagoe said.

"They can give us an indication that the animal has not only been exposed to [oil] compounds, but that the compound is having some kind of biological effect."

Jagoe has just begun testing the fish, and the first results won't be available until at least early summer.

One Species Not Enough Evidence

UWF's Patterson said he also plans to investigate whether other Gulf species are exhibiting symptoms similar to those of the snappers.

Even nearly a year after the disaster, oil could still be lurking in the Gulf's waters, he added.
"Oil is not one thing," Patterson said. "It's thousands of organic compounds. Some of them are fairly [unstable] and microbes break them down very quickly, while others could persist for a long time."

(See "Why the Gulf Oil Spill Isn't Going Away.")

Finding other affected species will be crucial to making a case that the oil spill is having a systemic effect on Gulf fish species, said Prosanta Chakrabarty, a fish biologist at Louisiana State University in Baton Rouge who was not involved in the snapper project.
"With one species, we can't really tell," Chakrabarty said.

He also noted that red snappers are already a vulnerable species due to overfishing, and that it's possible the symptoms that Patterson is seeing are due to inbreeding caused by a decreased population.

Whatever the cause of the deformities, though, "the oil spill didn't help any," he said.

Fish Populations Measured via GPS

Chakrabarty is involved in another project called Depthmap, which aims to use fish-population data collected using GPS technology before and after the spill to investigate the Gulf oil spill's impact on marine life. Museum records are also used to fill out pre-spill data.

"If, for example, 80 percent of Gulf pancake batfishes were found off the coast of Louisiana and they're not there anymore," then that could be an indication the spill negatively affected the species, he said.

And if this pattern is repeated for many fish species, it would indicate the spill has had a pervasive impact on Gulf marine life.

Chakrabarty's team hopes to gather pre- and post-spill population data for 600 fish species in the northern Gulf, but has only begun analysis for a fraction of that number due to limited funding.

His early results suggest that of the 53 species examined so far, 43 had major populations that lived in regions that were in the path of the spill.

Deep-Sea Effects Leave Scientists in the Dark

Even if Depthmap's goals were met, however, scientists would still know only about the impact the spill had on fish that live in relatively shallow water. But the spill's largest potential damage is to deep-sea creatures, Chakrabarty said. (See pictures of deep-sea animals.)

The broken wellhead blew at 5,000 feet (1,500 meters) underwater, and plumes of gushing oil floated nearly 1 mile (1.6 kilometers) up from the seafloor, polluting different layers of water as they rose.

"We knew that the oil wouldn't last at the surface for very long, but what happened at the deep sea?" Chakrabarty said.

Of particular concern, he added, are the effects of the oil dispersants piped into the waters near the wellhead in a desperate bid to break apart the oil before it reached the surface.

"The deep sea is such a stable environment. . . . It isn't used to perturbations like this influx of [dispersants]," Chakrabarty said.

"So what the impact [is] of having [dispersants] enter that area, even momentarily, is difficult to understand."

(See "Gulf Spill Dispersants Surprisingly Long-lasting.")

Despite his concerns about the deformed fish, UWF's Patterson added that it's important for scientists not to jump to conclusions.

"As scientists, we shouldn't be unwilling to say we're not quite sure," he said.

"Instead of going out on a limb and making grand announcements, I think it's a safer approach to say, Well, these are issues that we're seeing that we're not able to attribute to any one thing, but we're concerned about them.

"And that's where we are."

Monday, April 18, 2011

BP Anniversary: Toxicity, Suffering and Death


The Gulf of Mexico oil disaster has caused the biggest chemical poisoning crisis in US history, experts say.


by Dahr Jamail - Al Jazeera
April 20, 2011 marks the one-year anniversary of BP's catastrophic oil disaster in the Gulf of Mexico. On this day in 2010 the Deepwater Horizon oil rig exploded, causing oil to gush from 5,000 feet below the surface into the ninth largest body of water on the planet.

 Medical and toxicology experts have told Al Jazeera that the oil spill has triggered environmental and human health disasters that will likely span decades.
(Erike Blumenfeld/Al-Jazeera)
At least 4.9 million barrels of BP's oil would eventually be released into the Gulf of Mexico before the well was capped 87 days later.

It is, to date, the largest accidental marine oil spill in the history of the petroleum industry. BP has used at least 1.9 million gallons of toxic dispersants to sink the oil, in an effort the oil giant claimed was aimed at keeping the oil from reaching shore.

Critics believe the chemical dispersants were used simply to hide the oil and minimise BP's responsibility for environmental fines.

Earlier this month Transocean Ltd, the owner of the Deepwater Horizon, gave its top executives bonuses for achieving what it described as the "best year in safety performance in our company’s history". Transocean CEO Steve Newman’s bonus was $374,062.

BP has plans to restart deepwater drilling on 10 wells in the Gulf of Mexico this summer after being granted permission by US regulators.

Meanwhile, marine and wildlife biologists, toxicologists, and medical doctors have described the impact of the disaster upon the environment and human health as "catastrophic," and have told Al Jazeera that this is only the beginning of that what they expect to be an environmental and human health crisis that will likely span decades.

The demise of gulf vertebrates

Less than four months after the disaster began, very large fish-kills began to appear along the coasts of Louisiana, Mississippi, Alabama, and Florida.

On August 18, a team from Georgia Sea Grant and the University of Georgia released a report that estimated 70-79 per cent of the oil that gushed from the well "has not been recovered and remains a threat to the ecosystem". More recent studies estimate that figure could be closer to 90 per cent.

Dr Ed Cake, a biological oceanographer, as well as a marine and oyster biologist, has "great concern" about the fish kills over the last year, which he feels are likely directly related to the BP oil disaster.

In recent months, more than 290 corpses of dolphins and their newborn have washed ashore in the areas of the Gulf most heavily affected by the disaster, along with scores of dead endangered sea turtles.

"If we use several models to see what is going on, the sea turtles and neo-natal dolphin deaths, the impacts of the dispersed oil are lingering", Cake told Al Jazeera. "The oil is out there and still coming onto our shores".

On May 20 of last year, the US Environmental Protection Agency (EPA) told BP it had 24 hours to find a less toxic alternative to its dispersants, but the EPA's request was ignored.

Then on May 25, BP was given a directive by the EPA to scale back their spraying of the Gulf of Mexico with dispersants. The US Coast Guard overlooked the EPA's directive and provided BP with 74 exemptions in 48 days to use the dispersants.

A March 1987 report titled Organic Solvent Neurotoxicity, by the National Institute for Occupational Safety and Health (NIOSH), states:

"The acute neurotoxic effects of organic solvent exposure in workers and laboratory animals are narcosisanaesthesiaia, central nervous system (CNS) depression, respiratory arrest, unconsciousness, and death."

The dispersants are banned in at least 19 countries, including the UK.
Cake’s assessment for sea turtle and dolphin populations in the Gulf is bleak.

"The two models of the turtles and dolphins indicate that something is drastically wrong in the marine environment, that I believe point towards the demise of these vertebrates in the Gulf."

Underscoring his concern, a new study published in Conservation Letters this March reveals that the true impact of BP’s oil disaster on wildlife may be gravely underestimated.

The study argues that fatality figures based on the number of recovered animal carcasses will not give a true death toll, which may be 50 times higher than believed since most carcasses sink before they are spotted.

Cake believes the National Marine Fisheries Service and National Oceanic and Atmospheric Administration (NOAA) have been remiss in determining the cause of the deaths.

"In the year since the spill began, NOAA admits to doing no tissue sampling, which to me is scientifically incredible, for if you have forensic samples, you are bound by protocols to have them analysed right away so they do not degrade, unless your purpose is not to know what is killing these dolphins", he said.

In February the Obama administration, via the National Marine Fisheries Service, issued a gag order to force marine scientists who were contracted to document the spikes in dolphin mortality and to collect specimens and tissue samples to keep their findings confidential.

Bleak prognosis

Dolpins and sea turtles can be considered the canaries in the coalmine in the Gulf since they are at the top of the food chain and directly reflect what is happening to the marine environment in which they live.

Ed Cake, a biological oceanographer, as well as a marine and oyster biologist, has "great concern" about the fish kills over the last year, which he feels are likely directly related to the BP oil disaster.

"Adult dolphins systems are picking up whatever is in the system out there, and we know the oil is out there and working it’s way up the food chain through the food web and dolphins are at the top of that food chain."

Cake explained: "The chemicals then move into their lipids, fat, and then when they are pregnant, their young rely on this fat, and so it’s no wonder dolphins are having developmental issues and still births".

Since last fall, Dr Wilma Subra, a chemist and Macarthur Fellow, has been conducting tests on seafood and sediment samples along the Gulf for chemicals present in BP’s crude oil and toxic dispersants.

"Tests have shown significant levels of oil pollution in oysters and crabs along the Louisiana coastline", Subra told Al Jazeera, "We have also found high levels of hydrocarbons in the soil and vegetation."

Cake, who lives in Mississippi, said:

"In the past months we’ve lost the young of the year population of dolphins in this area. We are not seeing any young of the year dolphins in the Mississippi and Alabama coastal area. The question is, for us as humans, could we withstand a similar impact if all our children were born dead because of environmental pollutants? I would say we could not."

It has been more than 31 years since the 1979 Ixtoc-1 oil disaster in Mexico's Bay of Campeche, and the oysters, clams, and mangrove forests have still not recovered in their oiled habitats in seaside estuaries of the Yucatan Peninsula.

It has been over 21 years since the 1989 Exxon Valdez oil disaster in Alaska, and the herring fishery that failed in the wake of that disaster has still not returned.

From a biological oceanographer’s perspective, we are still in the short-term impact stage of BP’s oil disaster. Cake, who is 70-years-old, said:

"I will not be alive to see the Gulf of Mexico recover. Without funding and serious commitment, these things will not come back to pre-April 2010 levels for decades."

Toxic chemicals 'in the air'

Two-year-old Gaven Tillman of Pass Christian, Mississippi, has been diagnosed with severe upper respiratory, sinus, and viral infections. His temperature has reached more than 39 degrees and he has been sick since last September.

"He has been seen by nine different doctors and had twenty-four doctor & ER visits," Shirley Tillman, his grandmother and former BP oil cleanup worker told Al Jazeera, "Some of his diagnoses include severe inflammation of his upper sinuses, upper respiratory infections, ear infections, sore throats, headaches, fever, vomiting & diarrhea."

Both Shirley and her husband Don's blood tested positive for chemicals from BP's crude oil, but now Gaven's blood has tested positive as well.

"We expected to find BP’s toxins in our bodies after working in the VOO [Vessels of Opportunity] program," she added, "But we did not expect our two-year-old grandson to test positive for having them too, with levels higher than ours. He has not been to the beach and has not eaten any seafood. Therefore, it is in the air."

Dr Riki Ott, a toxicologist, marine biologist, and Exxon Valdez survivor, told Al Jazeera that: "The dispersants used in BP's draconian experiment contain solvents such as petroleum distillates and 2-butoxyethanol.

Solvents dissolve oil, grease, and rubber", she continued, "It should be no surprise that solvents are also notoriously toxic to people, something the medical community has long known".
"They evaporate in air and are easily inhaled, they penetrate skin easily, and they cross the placenta into fetuses."

"For example, 2- butoxyethanol [in BP’s Corexit dispersants] is a human health hazard substance; it is a fetal toxin and it breaks down blood cells, causing blood and kidney disorders", Ott said.

Pathways of exposure to the dispersants are inhalation, ingestion, skin, and eye contact. Health impacts include headaches, vomiting, diarrhea, abdominal pains, chest pains, respiratory system damage, skin sensitization, hypertension, central nervous system depression, neurotoxic effects, cardiac arrhythmia, and cardiovascular damage. They are teratogenic, mutagenic, and carcinogenic.

Since last July, Al Jazeera has spoken with scores of Gulf residents, fishermen, and clean-up workers who have blamed the aforementioned symptoms they are experiencing on the chemicals from BP's oil and dispersants.
"I have critically high levels of chemicals in my body,” 33-year-old Steven Aguinaga of Hazlehurst, Mississippi told Al Jazeera.
Aguinaga and his close friend Merrick Vallian went swimming at Fort Walton Beach, Florida, in July 2010.

"At that time I had no knowledge of what dispersants were, but within a few hours, we were drained of energy and not feeling good,” he said, "I’ve been extremely sick ever since.”

According to chemist Bob Naman, these chemicals create an even more toxic substance when mixed with crude oil.

"I’m scared of what I’m finding," Naman, who works at the Analytical Chemical Testing Lab in Mobile, Alabama, added, "This is an unprecedented environmental catastrophe."
Aguinaga’s health has been in dramatic decline.
"I have terrible chest pain, at times I can’t seem to get enough oxygen, and I’m constantly tired with pains all over my body,” Aguinaga explained, "At times I’m pissing blood, vomiting dark brown stuff, and every pore of my body is dispensing water.”
And Aguinaga's friend Vallian is now dead.

"After we got back from our vacation in Florida, Merrick went to work for a company contracted by BP to clean up oil in Grand Isle, Louisiana,” Aguinaga said of his 33-year-old physically fit friend.
"Two weeks after that he dropped dead."

Problems will continue

Most of the human blood Dr Subra has tested has toxic chemicals present at levels several times higher than the national average.

"Ethylbenzene, m,p-Xylene and Hexane are volatile organic chemicals that are present in the BP crude oil", she said.

"We are finding these in excess of the 95th percentile, which is the average for the entire nation. Sometimes we’re finding amounts five to 10 times in excess of the 95th percentile."

Ethylbenzene is a form of benzene present in the body when it begins to be broken down. m,p-Xylene is a clear, colorless, sweet-smelling, flammable liquid that is refined from crude oil and is primarily used as a solvent.

Al Jazeera asked Subra what she thought the local, state and federal governments should be doing about the ongoing chemical exposures.

"There is a lack of concern by the government agencies and the [oil] industry,” She said, "There is a leaning towards wanting to say it is all fixed and let us move on, when it is not. The crude oil is continuing to come onshore in tar mats, balls, and strings."

 "So the exposure continues. There is still a large amount of crude in the marshes and buried on the beaches. As long as that pathway is there for exposure, these problems will continue quite a long time into the future.”

Dr Mike Robicheux is a doctor in Louisiana who has been treating scores of people he says are being made sick from BP’s toxic chemicals.

Robicheux says new patients from the exposure are coming into his office daily, and believes that the broader medical community across the Gulf Coast are either unwilling or unable to deal with the crisis.

Robicheux, who has appealed to the US Centers for Disease Control and Prevention for help, said:
"The medical community has shut this down...They either don’t understand or are afraid to deal with it properly because they are afraid of the oil and gas industry."
"This is the biggest public health crisis from a chemical poisoning in the history of this country," Robicheux told Al Jazeera, "We are going to have thousands of people who are extremely sick, and if they aren’t treated, a large number of them are going to die."

Sunday, February 20, 2011

What Your Representatives Did While You Were Asleep...



vidlink

Here are some of the things your House of Representatives did early this morning:
  • Voted to strip funding from just about every EPA project, including air quality, emissions, and water pollution monitoring.
  • Defunded NOAA
  • Stripped funds to administer the Affordable Care Act.
  • Eliminated funds for the Intergovernmental Panel on Climate Change
  • Continued $53 billion in oil subsidies
  • Tried to eliminate Davis-Bacon rules for government projects (that failed)
  • Stripped federal workers of their salaries in positions within agencies targeted for defunding

Friday, January 14, 2011

The Search for BP's Oil

by Naomi Klein
Friday, January 14, 2011 by The Nation
 
"Dolphins off the bow!"

I race to the front of the WeatherBird II, a research vessel owned by the University of South Florida. There they are, doing their sleek silvery thing, weaving between translucent waves, disappearing under the boat, reappearing in perfect formation on the other side.

After taking my fill of phone video (and very pleased not to have dropped the device into the Gulf of Mexico), I bump into Gregory Ellis, one of the junior scientists aboard.

"Did you see them?" I ask excitedly.

"You mean the charismatic megafauna?" he sneers. "I'll pass."

Ouch. Here I was thinking everyone loves dolphins, especially oceanographers. But it turns out that these particular marine scientists have issues with dolphins. And sea turtles. And pelicans. It's not that they don't like them (a few of the grad students took Flipper pictures of their own). It's just that the charismatic megafauna tend to upstage the decidedly less charismatic creatures under their microscopes. Like the bacteria and phytoplankton that live in the water column, for instance, or 500-year-old coral and the tube worms that burrow next to them, or impossibly small squid the size of a child's fingernail.

Normally these academics would be fine without our fascination. They weren't looking for glory when they decided to study organisms most people either can't see or wish they hadn't. But when the Deepwater Horizon exploded in April 2010, our collective bias toward cute big creatures started to matter a great deal. That's because the instant the spill-cam was switched off and it became clear that there would be no immediate mass die-offs among dolphins and pelicans, at least not on the scale of the Exxon Valdez spill deaths, most of us were pretty much on to the next telegenic disaster. (Chilean miners down a hole-and they've got video diaries? Tell us more!)

It didn't help that the government seemed determined to help move us along. Just three weeks after the wellhead was capped, the National Oceanic and Atmospheric Administration (NOAA) came out with its notorious "oil budget," which prompted White House energy czar Carol Browner to erroneously claim that "the vast majority of the oil is gone." The White House corrected the error (the fate of much of that oil is simply unknown), but the budget nonetheless inspired a flood of stories about how "doom-mongers" had exaggerated the spill's danger and, as the British Daily Mail tabloid indignantly put it, unfairly wronged "one of Britain's greatest companies."

More recently, in mid-December, Unified Area Command, the joint government-BP body formed to oversee the spill response, came out with a fat report that seemed expressly designed to close the book on the disaster. Mike Utsler, BP's Unified Area Commander, summed up its findings like this:
"The beaches are safe, the water is safe, and the seafood is safe." 
Never mind that just four days earlier, more than 8,000 pounds of tar balls were collected on Florida's beaches-and that was an average day. Or that gulf residents and cleanup workers continue to report serious health problems that many scientists believe are linked to dispersant and crude oil exposure.

By the end of the year, investors were celebrating BP's stock rebound, and the company was feeling so emboldened that it revealed plans to challenge the official estimates of how much oil gushed out of its broken wellhead, claiming that the figures are as much as 50 percent too high. If BP succeeds, it could save the company as much as $10.5 billion in damages. The Obama administration, meanwhile, has just given the go-ahead for sixteen deepwater projects to resume in the gulf, well before the Oil Spill Commission's safety recommendations have a hope of being implemented.

For the scientists aboard the WeatherBird II, the recasting of the Deepwater Horizon spill as a good-news story about a disaster averted has not been easy to watch. Over the past seven months, they, along with a small group of similarly focused oceanographers from other universities, have logged dozens of weeks at sea in cramped research vessels, carefully measuring and monitoring the spill's impact on the delicate and little-understood ecology of the deep ocean. And these veteran scientists have seen things that they describe as unprecedented. Among their most striking findings are graveyards of recently deceased coral, oiled crab larvae, evidence of bizarre sickness in the phytoplankton and bacterial communities, and a mysterious brown liquid coating large swaths of the ocean floor, snuffing out life underneath. All are worrying signs that the toxins that invaded these waters are not finished wreaking havoc and could, in the months and years to come, lead to consequences as severe as commercial fishery collapses and even species extinction.

Perhaps not coincidentally, the most outspoken scientists doing this research come from Florida and Georgia, coastal states that have so far managed to avoid offshore drilling. Their universities are far less beholden to Big Oil than, say, Louisiana State University, which has received tens of millions from the oil giants. Again and again these scientists have used their independence to correct the official record about how much oil is actually out there, and what it is doing under the waves.

One of the most prominent scientists on the BP beat is David Hollander, a marine geochemist at the University of South Florida. Hollander's team was among the first to discover the underwater plumes in May and the first to trace the oil definitively to BP's well. In August, amid the claims that the oil had magically disappeared, Hollander and his colleagues came back from a cruise with samples proving that oil was still out there and still toxic to many marine organisms, just invisible to the human eye. This research, combined with his willingness to bluntly contradict federal agencies, has made Hollander something of a media darling. When he is not at sea, there is a good chance he is in front of a TV camera. In early December, he agreed to combine the two, allowing me and filmmaker Jacqueline Soohen to tag along on a research expedition in the northern Gulf of Mexico, east of the wellhead.

* * *

"Let's go fishing for oil," Hollander says with a broad smile as we get on the boat. A surfer and competitive bike racer in his youth, he is still something of a scrappy daredevil at 52. On the last cruise Hollander slipped and seriously injured his shoulder, and he has been ordered to take it easy this time. But within seconds of being on deck he is hauling equipment and lashing down gear. This is a particularly important task today because a distinctly un-Floridian cold front has descended and winds are whipping up ten-foot swells in the gulf. Getting to our first research station is supposed to take twenty-four hours, but it takes thirty instead. The entire time, the 115-foot WeatherBird II dips and heaves, and so do a few members of the eleven-person scientific team (and yeah, OK, me too).

Luckily, just as we arrive at our destination, about ninety nautical miles from the wellhead, the clouds part and the sea calms. A frenzy of floating science instantly erupts. First to be lowered overboard is the rosette, a cluster of four-foot-high metal canisters that collect water samples from different depths. When the rosette clangs back on deck, the crew swarms around its nozzles, filling up dozens of sample bottles. It looks like they are milking a metal cow. Carefully labeled bottles in tow, they are off to the makeshift laboratory to run the water through an assembly line of tests. Is it showing signs of hydrocarbons? Does it fluoresce under UV light? Does it carry the chemical signature of petroleum? Is it toxic to bacteria and phytoplankton?

A few hours later it's time for the multi-corer. When the instrument, twelve feet high and hoisted by a powerful winch, hits the ocean floor, eight clear cylinders shoot down into the sediment, filling up with sand and mud. The samples are examined under microscopes and UV lights, or spun with centrifugal force, then tested for signs of oil and dispersant. This routine will be repeated at nine more locations before the cruise is done. Each stop takes an average of ten hours, and the scientists are able to sneak in only a couple of hours of sleep between stations.

The WeatherBird II is returning to the precise coordinates where University of South Florida researchers found toxic water and sediment in May and August. At the second stop, Mary Abercrombie, who is testing the water under UV light in a device called a spectrofluorometer, sees something that looks like hydrocarbons from a sample collected seventy meters down-shallow enough to be worrying. But the other tests don't find much of anything. Hollander speculates that this may be because we are still in relatively shallow water and the recent storms have mixed everything up. "We'll probably see more when we go deeper."

Being out in the open gulf today, I find it is impossible not to be awed by nature's capacity to cleanse and renew itself. At the height of the disaster, I had looked down at these waters from a Coast Guard aircraft. What I saw changed me. I realized that I had always counted on the ocean to be a kind of outer space on earth, too mysterious and vast to be fundamentally altered by human activity, no matter how reckless. Now it was covered to the horizon in gassy puddles like the floor of an auto repair shop. Shouting over the roaring engines, a fresh-faced Coast Guard spokesman assured the journalists on board that within months, all the oil would be gone, broken down by dispersants into bite-size morsels for oil-eating microbes, which would, after their petroleum feast, promptly and efficiently disappear-no negative side effects foreseen.

At the time I couldn't believe he could feed us this line with a straight face. Yet here that body of water is, six months later: velvety smooth and, according to the tests conducted on the WeatherBird II, pretty clean, at least so far. Maybe the ocean really is the world's most powerful washing machine: throw in enough dispersant (the petrochemical industry's version of Tide), churn it around in the waves for long enough, and it can get even the toughest oil spills out.

"I despise that message-it's blindly simplified," says Ian MacDonald, a celebrated oceanographer at Florida State University. "The gulf is not all better now. We don't know what we've done to it."

MacDonald is arguably the scientist most responsible for pressuring the government to dramatically increase its estimates of how much oil was coming out of BP's well. He points to the massive quantity of toxins that gushed into these waters in a span of three months (by current estimates, at least 4.1 million barrels of oil and 1.8 million gallons of dispersants). It takes time for the ocean to break down that amount of poison, and before that could happen, those toxins came into direct contact with all kinds of life-forms. Most of the larger animals-adult fish, dolphins, whales-appear to have survived the encounter relatively unharmed. But there is mounting evidence that many smaller creatures-bacteria, phytoplankton, zooplankton, multiple species of larvae, as well as larger bottom dwellers-were not so lucky. These organisms form the base of the ocean's food chain, providing sustenance for the larger animals, and some grow up to be the commercial fishing stocks of tomorrow. One thing is certain: if there is trouble at the base, it won't stay there for long.

According to experiments performed by scientists at the University of South Florida, there is good reason for alarm. When it was out in the gulf in August, the WeatherBird II collected water samples from multiple locations. Back at the university lab, John Paul, a professor of biological oceanography, introduced healthy bacteria and phytoplankton to those water samples and watched what happened. What he found shocked him. In water from almost half of the locations, the responses of the organisms "were genotoxic or mutagenic"-which means the oil and dispersants were not only toxic to these organisms but caused changes to their genetic makeup. Changes like these could manifest in a number of ways: tumors and cancers, inability to reproduce, a general weakness that would make these organisms more susceptible to prey-or something way weirder.

Before we left on the cruise, I interviewed Paul in his lab; he explained that what was so "scary" about these results is that such genetic damage is "heritable," meaning the mutations can be passed on. "It's something that can stand around for a very long time in the Gulf of Mexico," Paul said. "You may be genetically altering populations of fish, or zooplankton, or shrimp, or commercially important organisms.... Is the turtle population going to have more tumors on them? We really don't know. And it'll take three to five years to actually get a handle on that."

The big fear is a recurrence of what happened in Prince William Sound after the Exxon Valdez spill. Some pink salmon, likely exposed to oil in their larval stage, started showing serious abnormalities, including "rare mutations that caused salmon to grow an extra fin or an enlarged heart sac," according to a report in Nature. And then there were the herring. For three years after the spill, herring stocks were robust. But in the fourth year, populations plummeted by almost two-thirds in Prince William Sound and many were "afflicted by a mysterious sickness, characterised by red lesions and superficial bleeding," as Reuters reported at the time. The next year, there were so few fish, and they were so sick, that the herring fishery in Prince William Sound was closed; stocks have yet to recover fully. Since Alaskan herring live for an average of eight years, many scientists were convinced that the crash of the herring stocks was the result of herring eggs and larvae being exposed to oil and toxins years earlier, with the full effects manifesting themselves only when those generations of herring matured (or failed to mature).

Could a similar time bomb be ticking in the gulf? Ian MacDonald at Florida State is convinced that the disturbances beginning to register at the bottom of the food chain are "almost certain to ripple up through other species."

Here is what we know so far. When researchers from Oregon State University tested the waters off Grand Isle, Louisiana, in June, they found that the presence of carcinogenic polycyclic aromatic hydrocarbons (PAHs) had increased fortyfold in just one month. Kim Anderson, the toxicologist leading the study, described the discovery as "the largest PAH change I've seen in over a decade of doing this." June is spawning season in the gulf-the period, beginning in April, when enormous quantities of eggs and larvae drift in nearly invisible clouds in the open waters: shrimp, crabs, grouper, bluefin tuna, snapper, mackerel, swordfish. For western Atlantic bluefin, which finish spawning in June and are fished as far away as Prince Edward Island, these are the primary spawning grounds.

John Lamkin, a fisheries biologist for NOAA, has admitted that "any larvae that came into contact with the oil doesn't have a chance." So, if a cloud of bluefin eggs passed through a cloud of contaminated water, that one silent encounter could well help snuff out a species already on the brink. And tuna is not the only species at risk. In July Harriet Perry, a biologist at the University of Southern Mississippi, found oil droplets in blue crab larvae, saying that "in my forty-two years of studying crabs I've never seen this." Tellingly, this vulnerability of egg and larvae to oil does not appear to have been considered when the Macondo well was approved for drilling. In the initial exploration plan that BP submitted to the government, the company goes on at length about how adult fish and shellfish will be able to survive a spill by swimming away or by "metaboliz[ing] hydrocarbons." The words "eggs" and "larvae" are never mentioned.

* * *

Already there is evidence of at least one significant underwater die-off. In November Penn State biologist Charles Fisher led a NOAA-sponsored expedition that found colonies of ancient sea fans and other coral coated in brown sludge, 1,400 meters down. Nearly all the coral in the area was "dead or in the process of dying," Fisher told me. And he echoed something I heard from many other scientists: in a career of studying these creatures, he has never seen anything like this. There were no underwater pools of oil nearby, but the working theory is that subsea oil and dispersants must have passed through the area like some kind of angel of death.

We may never know what other organisms were trapped in a similarly lethal cloud, and that points to a broader problem: now that we are beyond the oil-covered-birds phase, establishing definitive links between the spill and whatever biogenetic or ecological disturbances are in store is only going to get harder. For instance, we know the coral died because of all the bodies: ghostly coral corpses litter the ocean floor near the wellhead, and Fisher is running tests to see if he can find a definitive chemical link to BP's oil. But that sort of forensics simply won't be possible for the much smaller life forms that are even more vulnerable to BP's toxic cocktail. When larval tuna or squid die, even in huge numbers, they leave virtually no trace. Hollander uses the phrase "cryptic mortality" to describe these phantom die-offs.

All this uncertainty will work in BP's favor if the worst-case scenarios eventually do materialize. Indeed, concerns about a future collapse may go some way toward explaining why BP (with the help of Kenneth Feinberg's Gulf Coast Claims Facility) has been in a mad rush to settle out of court with fishermen, offering much-needed cash now in exchange for giving up the right to sue later. If a significant species of fish like bluefin does crash three or even ten years from now (bluefin live for fifteen to twenty years), the people who took these deals will have no legal recourse. Even if a case did end up in court, beating BP would be tricky. As part of the damage assessment efforts, NOAA scientists are conducting studies that monitor the development of eggs and larvae exposed to contaminated water. But as Exxon's lawyers argued in the Valdez case, wild fish stocks are under a lot of pressure these days-without a direct chemical link to BP's oil, who's to say what dealt the fatal blow?

In a way, the lawyers will have a point, if a disingenuous one. As Ian MacDonald explains, it is precisely the multiple stresses on marine life that continue to make the spill so dangerous. "We don't appreciate the extent to which most populations are right on the edge of survival. It's very easy for populations to go extinct." He points to the sperm whales-there are only about 1,600 of them in the northern Gulf of Mexico, a small enough population that the unnatural death of just a few whales (which breed infrequently and later in life) can endanger the community's survival. Acoustic research has found that some sperm whales responded to the spill by leaving the area, a development that oceanographers find extremely worrying.

One of the things I am learning aboard the WeatherBird II, watching these scientists test for the effects of invisible oil on invisible organisms, is not to trust my eyes. For a few months last year, when BP's oil formed patterns on the surface of these waters that looked eerily like blood, industrial society's impact on the ocean was easy for all to see. But when the oil sank, it didn't disappear; it just joined so much else that the waves are hiding, so many other secrets we count on the ocean to keep. Like the 27,000 abandoned oil and gas wells in the Gulf of Mexico, and the network of unmonitored underwater pipelines that routinely corrode and leak. Like the sewage that cruise ships are entirely free to dump, under federal law, so long as they are more than three miles from shore. Like a dead zone the size of New Jersey. Scientists at Dalhousie University in Halifax predict that if we continue our rates of overfishing, every commercial fish stock in the world could crash by midcentury. And a study published in Nature in July found that global populations of phytoplankton have declined about 40 percent since 1950, linked with "increasing sea surface temperatures"; coral is bleaching and dying for the same reason. And on and on. The ocean's capacity to heal itself from our injuries is not limitless. Yet the primary lesson being extracted from the BP disaster seems to be that "mother nature" can take just about anything we throw at her.

As the WeatherBird II speeds off to the third research station, I find myself thinking about something New Orleans civil rights attorney Tracie Washington told me the last time I was on the Gulf Coast. "Stop calling me resilient," she said. "I'm not resilient. Because every time you say, 'Oh, they're resilient,' you can do something else to me." Washington was talking about the serial disasters that have battered New Orleans. But if the poisoned and perforated gulf could talk, I think it might say the same thing.

On day three of the cruise, things start to get interesting. We are now in the DeSoto Canyon, about thirty nautical miles from the wellhead. The ocean floor is 1,000 meters down, our deepest station yet. Another storm is rolling in, and as the team pulls up the multi-corer, waves swamp the deck. It's clear as soon as we see the mud that something is wrong. Rather than the usual gray with subtle gradations, the cylinders are gray and then, just below the top layer, abruptly turn chocolaty brown. The consistency of the top brown layer is sort of fluffy, what the scientists refer to as "flocculent."

A grad student splits one of the cores lengthwise and lays it out on deck. That's when we see it clearly: separating the gray and brown layers-and looking remarkably like chocolate parfait-is a thick line of black gunk. "That's not normal," Hollander declares. He grabs the mud samples and flags Charles Kovach, a senior scientist with the Florida Department of Environmental Protection. They head to the darkest place on the boat-one of the tiny sleeping quarters crammed with bunk beds. In the pitch darkness they hold an ultraviolet light over the sample, and within seconds we are looking at silvery particles twinkling up from the mud. This is a good indication of oil traces. Hollander saw something similar on the August cruise and was able not only to identify hydrocarbons but to trace them to BP's Macondo well.

Sure enough, after the sediment is put through a battery of chemical tests, Hollander has his results. "Without question, it's petroleum hydrocarbons." The thick black layers are, he says, "rich in hydrocarbons," with the remains of plants and bacteria mixed in. The fluffy brown top layer has less oil and more plant particles, but the oil is definitely there. It will be weeks or even months before Hollander can trace the oil to BP's well, but since he has found BP's oil at this location in the DeSoto Canyon before, that confirmation is likely. If we are fishing for oil, as Hollander had joked, this is definitely a big one.

It strikes me that there is a satisfying irony in the fact that Hollander's cruise found oil that BP would have preferred to stay buried, given that the company indirectly financed the expedition. BP has pledged to spend $500 million on research as part of its spill response and made an early payout of $30 million. But in contrast to the company's much publicized attempts to buy off scientists with lucrative consulting contracts, BP agreed to hand this first tranche over to independent institutions in the gulf, like the Florida Institute of Oceanography, which could allocate it through a peer-review process-no strings attached. Hollander was one of the lucky recipients. This is a model for research in the gulf: paid for by the oil giants that profit so much from its oil and gas, but with no way for them to influence outcomes.

At several more research stations near the wellhead, the WeatherBird II finds the ocean floor coated in similar muck. The closer the boat gets to the wellhead, the more black matter there is in the sediment. And Hollander is disturbed. The abnormal layer of sediment is up to five times thicker than it was when he collected samples here in August. The oil's presence on the ocean floor didn't diminish with time; it grew. And, he points out, "the layer is distributed very widely," radiating far out from the wellhead.

But what concerns him even more are the thick black lines. "That black horizon doesn't happen," he says. "It's consistent with a snuff-out." Healthy sea-floor mud is porous and well oxygenated, with little critters constantly burrowing holes from the surface sand to the deeper mud, in the same way that worms are constantly turning over and oxygenating soil in our gardens. But the dark black lines in the sediment seemed to be acting as a sealant, preventing that flow of life. "Something caused an environmental and community change," Hollander explains. It could have been the sheer volume of matter falling to the bottom, triggering a suffocation effect, or perhaps it was "a toxic response" to oil and dispersants.

Whatever it was, Hollander isn't the only one observing the change. While we are at sea, Samantha Joye, an oceanographer at the University of Georgia, is leading a team of scientists on a monthlong cruise. When she gets back she reports seeing a remarkably similar puddinglike layer of sediment. And in trips to the ocean floor in a submersible, she saw dead crustaceans in the sediment and tube worms that had been "decimated." Ian MacDonald was one of the scientists on the trip. "There were miles of dead worms," he told me. "There was a zone of acute impact of at least eighty square miles. I saw dead sea fans, injured sea fans, brittle stars entangled in its branches. A very large area was severely impacted." More warning signs of a bottom-up disaster.

* * *

A week after Hollander returned from the cruise, Unified Area Command came out with its good news report on the state of the spill. Of thousands of water samples taken since August, the report stated, less than 1 percent met EPA definitions of toxicity. It also claimed that the deepwater sediment is largely free from BP's oil, except within about two miles of the wellhead. That certainly came as news to Hollander, who at that time was running tests of oiled sediment collected thirty nautical miles from the wellhead, in an area largely overlooked by the government scientists. Also, the government scientists measured only absolute concentrations of oil and dispersants in the water and sediment before declaring them healthy. The kinds of tests John Paul conducted on the toxicity of that water to microorganisms are simply absent.

Coast Guard Rear Adm. Paul Zukunft, whose name is on the cover of the report, told me of the omission, "That really is a limitation under the Clean Water Act and my authorities as the federal on-scene coordinator." When it comes to oil, "it's my job to remove it"-not to assess its impact on the broader ecosystem. He pointed me to the NOAA-led National Resource Damage Assessment (NRDA) process, which is gathering much more sensitive scientific data to help it put a dollar amount on the overall impact of the spill and seek damages from BP and other responsible parties.

Unlike the individual and class-action lawsuits BP is rushing to settle, it will be years before a settlement is reached. That means more time to wait and see how fish stocks are affected by egg and larvae exposure. And according to Robert Haddad, who heads the NRDA process for NOAA, any settlement will have "reopener clauses" that allow the government to reopen the case should new impacts manifest themselves.

Still, it's not at all clear that NRDA is capable of addressing the dangers being exposed by Hollander and the other independent scientists. The federal damage assessment process is built on the concept of "ecosystem services," which measures the value of nature according to how it serves us. How many fish were fishermen unable to catch because of the disaster? And how many tourism dollars were lost when the oil hit the beaches? Yet when it comes to the place where most of the spill damage was done-the deep ocean-we are in no position to answer such questions. The deep ocean is so understudied that we simply don't know what "service" those dead tube worms and corals would have provided to us. All we know, says MacDonald, is that "the ecosystem depends on these kinds of organisms, and if you start wiping them out, you don't know what happens." He also points out, as many ecologists do, that the entire service model is flawed. Even if it turns out that those tube worms and brittle stars do nothing for us, "they have their own intrinsic value-it matters that these organisms are healthy or not healthy." The spill "is an opportunity for us to find a new way to look at ecological health."

It is more likely, however, that we will continue to assign value only to those parts of nature from which we directly profit. Anything that slips beyond the reach of those crude calculations, either because it is too mysterious or seemingly too trivial, will be considered of no value, its existence left out of environmental risk assessment reports, its death left out of damage assessment lawsuits. And this is what is most disturbing about the latest rush to declare the gulf healthy: we seem to be once again taking refuge in our ignorance, the same kind of willful blindness that caused the disaster in the first place. First came the fateful decision to drill in parts of the earth we do not understand, taking on risks that are beyond our ability to comprehend. Next, when disaster struck, came the decision to use dispersants to sink the oil rather than let it rise to the surface, saving what we do know (the coasts) by potentially sacrificing what we don't know (the depths). And now here we are, squeezing our eyes shut before the results are in, hoping, once again, that what we don't know can't hurt us.

Only about 5 percent of the deep ocean has been explored. The existence of the deep scattering layer-the huge sector of marine life that dwells in the deep but migrates every night toward the surface-was only confirmed by marine biologists in the 1940s. And the revelations are ongoing. Mysterious and otherworldly new species are being discovered all the time.

On board the WeatherBird II, I was constantly struck by the strange simultaneity of discovery and destruction, watching young scientists experiment on fouled sediment drawn up from places science had barely mapped. It's always distressing to witness a beautiful place destroyed by pollution. But there is something particularly harrowing about the realization that we are contaminating places we have never even seen in their natural state. As drilling pushes farther and farther into deep water, risking more disasters in the name of jobs and growth, marine scientists trained to discover the thrillingly unknown will once again be reduced to coroners of the deep, boldly discovering that which we have just destroyed.

Friday, October 8, 2010

Government Withholding Key Data on Seafood Testing, Scientists Say

Is Gulf Seafood Really Safe to Eat? 
Outside scientists, eager to perform independent evaluations of the government's findings, complain the information released contains far too many unknown variables.
By Brad Jacobson, Raw Story
Posted on October 8, 2010

National Oceanic and Atmospheric Administration (NOAA) and FDA officials maintain they've provided results of ongoing Gulf seafood safety tests with the utmost transparency. But outside scientists, eager to perform independent evaluations of the government's findings, complain the information released contains far too many unknown variables that preclude peer review.

In recent interviews, FDA and NOAA officials told Raw Story that they've been completely transparent in sharing ongoing Gulf seafood testing data, protocol and methodologies.

Whenever we reopened [waters], we'd post the data that we used and the FDA certified it as good enough to reopen," said NOAA spokeswoman Christine Patrick. "So that's all publicly available and it has been since we started reopening."

"There's nothing we are withholding," echoed FDA spokeswoman Meghan Scott.

Yet in wide-ranging interviews with Raw Story, multiple independent scientists involved in studying the effects of the Gulf oil spill not only revealed that government claims of sufficient transparency are wholly misleading, but they also provided several key examples of how withholding this information precludes independent evaluation and opens a raft of critical unanswered questions.

Raw Story's investigation also found that federal officials continue to publicly claim (as they as did as well in our interviews) that Gulf states follow the agreed-upon protocol set by NOAA and FDA for the reopening of previously closed waters.

But scientists in close discussions with these agencies informed Raw Story that the Gulf states are actually making their decisions for reopening waters on a case-by-case basis with no consistent set criteria -- making the basis for state reopenings of previously closed waters an even greater unknown for independent scientists.

Released data insufficient for independent evaluation

"We're a little worried that these samples so far may not be as thorough as they might need to be and there could be areas that are missed," said Gina Solomon, a doctor and public health expert in the department of medicine at the University of California at San Francisco.

"That's the fundamental concern," added Solomon, a co-author of the recent peer-reviewed Journal of the American Medical Association (JAMA) study on Gulf seafood safety.

Timothy Fitzgerald, a marine scientist with the Environmental Defense Fund who testified last week to the National Oil Spill Commission, said, "Given the work that we do and the level of resolution we usually rely on, if they're going to provide technical detail I would very much like them to actually provide it in as raw a form as possible."

"What they've done in a lot of instances is [provide] kind of first or second order binning or summarizing or distilling, which makes a lot of the data unusable or unavailable," Fitzgerald continued.

"It's not that it doesn't exist," he said. "It's just that it hasn't been provided in a way that scientists could really make a lot of use out of it."

Miriam Rotkin-Ellman, a staff scientist at the Natural Resources Defense Council (NRDC) and a contributor to the JAMA study, said there is no clear description of the scientific method being applied to determine how they select the locations to sample, how many samples they take, or how they are sampling to ensure that the areas they are reopening are free of oil.

"All of this remains information that we have asked various different agencies for, and this includes NOAA and the FDA, and they have not provided it," Ellman said. "It's not part of the materials that are on their website and it remains this very big blank to the transparency of how these safety considerations are being made."

Solomon and Ellman said NOAA officials have described a more specific sampling plan for federal waters by phone but have not provided them with a copy despite repeated requests.

"So the question is, why?" Solomon said. "It seems strange that it hasn't been made available for peer review."

Solomon, Ellman and other scientists interviewed by Raw Story noted that while there is much information lacking from the sampling plans and data released for the reopening of federal waters, even less is known about the determinations behind the reopening of state waters.

For every reopening of federal waters for commercial and recreational fishing, NOAA and FDA follow an agreed-upon protocol for the testing of seafood and water samples.

The Gulf states, which must submit a proposal to the FDA for any waters reopened, follow no consistent protocol for the reopening of state waters, Raw Story has found.

Federal officials publicly claim that Gulf states also follow "the same" agreed-upon protocol set by NOAA and FDA. Before reopening any previously closed state waters, Gulf state officials must submit a sampling plan for certification to the FDA.

But according to Solomon and Ellman, who have had several discussions with federal agencies regarding state reopenings, each individual Gulf state makes its decision for reopening waters on a case-by-case basis, with no uniform criteria or protocol.

They asserted to Raw Story that when they requested a specific sampling plan for the reopening of state waters, a senior FDA official, Donald Kraemer, was "really quite clear" that none existed.

Solomon said Kraemer told them "that there are no criteria, that there is no sampling plan, that there is no clear protocol, that there is no minimum number of samples required, that there's no specific buffer zone between oil contaminated areas and reopened areas that the agency's requiring."

Solomon lamented, "All of that was surprising and somewhat disturbing."

When Raw Story emailed Kraemer directly and requested that he respond to these statements attributed to him, he wrote back, "Sorry…you need to come in through the press office."

Yet after forwarding our request to his direct press office liaison, Michael Herndon, Raw Story did not receive a response.

Gaping holes in data may impact integrity of testing

FDA and NOAA officials repeatedly assured Raw Story that they've taken a "conservative" approach to testing Gulf seafood.

At the close of an elaborate presentation to Raw Story on seafood safety procedures, NOAA toxicologist John Stein averred, "We're confident that we have a well-designed seafood safety program and comprehensive testing."

But independent scientists not only said there's no way to confirm this, but also provided specific examples of what's missing from the data and how it can impact the integrity of the test results.

Ellman, staff scientist at the NDRC, noted that there's no information to conclude that there is adequate testing of the water below the surface for the presence of oil before areas are reopened.

"We know that dispersants made the oil move from the surface, so it's less likely to be a surface slick and much more likely to be below the surface, a sub-surface plume," she pointed out.

Carys Mitchelmore, an aquatic toxicologist and associate professor at the University of Maryland, agreed.

"Most of this oil is below the surface. So I would be more concerned with the stuff you don't see," Mitchelmore said.

Indeed, Raw Story confirmed that the language in the protocol is vague regarding the testing of waters for the presence of oil before reopening waters to commercial and recreational fishing. Under "Specific Re-opening Criteria" in the protocol, it states:

"Evaluation of oil movement -- Confirmation that the closure area is free of sheen on the surface by visual observation and/or aerial reconnaissance, or the presence of oil in the water column through visual observation or water testing."

Chris Pincetich, a toxicologist and marine biologist at the Sea Turtle Restoration Project, criticized the "very ambiguous" nature of this passage.

"That doesn't define anything. It doesn't give you any detection limits," Pincetich said with a note of exasperation.

He continued, "In one case, they may say, ‘My satellite shows a cloud. Oh, what about aerial? Well, no one saw anything. What about water sample? We didn't get a water sample either.' Well, they may be able to say, ‘Well, our aerial survey didn't see any oil. Let's reopen it.' That's really ambiguous."

Specificity on buffer zones -- areas between closed oiled waters and waters open for commercial and recreational fishing -- is also conspicuously absent from the protocol and is a point of contention for outside scientists.

The only mention of buffer zones in the protocol states:
"Fishery closure areas also include areas that NOAA projects will have surface oil and a precautionary buffer zone around known contaminated waters to account for uncertainty."
When Raw Story pointed out to the FDA that there's insufficient information for other scientists to ascertain how buffer zones are being determined, the response was less than forthcoming.

"Are they proposing something different that they think would be a better [method]?" agency spokeswoman Scott replied.

After Raw Story reiterated that outside scientists are merely trying to pinpoint how such determinations are being made, Scott said, "By hundreds and hundreds of scientists."

Raw Story then noted that while it may be based on findings by "hundreds and hundreds of scientists," independent scientists are saying that these kinds of determinations are not clear enough in the materials being released online.

"Uh, sure," Scott said. "If that's what they're saying, I agree that's what they're saying."

Additionally, scientists pointed out that knowing what the contaminant levels of the fish and shellfish in the closed areas are would help them assess how safe it is to fish outside the buffer zones.

But to date, no information has been released on contaminant levels of marine life within closed areas.

"I would like to see the data from a polluted site, from a closed site," Mitchelmore said. "Just for me as a scientist, I would like to see the flip side. I'd like to see what these organisms look like when they've taken them from a closed area."

Raw Story found a related passage in the protocol that alarmed scientists.

"After confirming through subsequent evaluation that oil did not enter an area," it states, "the area may be re-opened without subjecting seafood samples to evaluation under this protocol. This protocol is an added layer of protection being applied to seafood only in areas known to have been contaminated."

That seafood may be deemed uncontaminated based solely on water sampling, scientists said, does not adequately take into account the movement of both oil and marine life.

"There's a defined spatial and temporal context here -- oil moves," explained Mitchelmore. "With these undersea [oil] plumes, you're not going to see sheens on the surface. Sediment resuspends. Organisms move from one area to another."

"So how representative is each sample in a huge big area on a temporal and a spatial scale?" she continued. "What if there's something in the sediment or a plume you're not seeing? Waters are not well mixed."

Bottom-feeders such as shrimp, which also migrate daily from the seabed to the surface, are at an even greater risk for undetected contamination in waters where seafood is not being tested, scientists said.

"The ecology of shrimp is that they stay on the bottom all day long and at night they come up and that's when they fish for them," said Pincetich. "So any oil in the sediment, any oil in the bottom of the ocean, is interacting with the shrimp on a daily basis."

"So now we're talking about long-term chronic exposure of these shrimp to the oil," he added. "And that's a concern, that's really a concern for public safety."

Many scientists also expressed frustration over the lack of clarity in the released sensory and chemical analyses of the seafood, which they say may be inflating both the quality and quantity of the testing.

Scientists explained that while the data might show that ten different fish have been tested, those ten fish are often ground up into one sample. Then one test would be run on that sample.

So ten fish may have been tested but only in one sample, which, in some cases, scientists said, could inflate the number of seafood tested.

"The takeaway number from that is one and not ten," said Fitzgerald of the Environmental Defense Fund. "But that's why you may see numbers like 40,000 fish have been tested. Well, not really -- 40,000 fish may have been collected."

Mitchelmore pointed out that government scientists utilize such sample sizes in analyses to reduce variability, because even within the same species tested there's a great deal of individual variability -- from size, age and sex to "whether one of them just fed on a big plump oil-laden oyster."

She said this methodology would be sound but only if they're repeating such analyses of the same species multiple times in a given area before and after waters are reopened, thus increasing their sample sizes to make up for dilution.

"If you think of the scenario where you've got nine little things that haven't accumulated [contaminants] but one big one that has accumulated a lot, then that one gets diluted out by those other nine," Mitchelmore explained. "So your levels appear lower."

"Increased sample sizes is key," she added.

But based on the data released, it's not clear this is occurring.

Fitzgerald also noted that the numbers are "not nearly as convincing" when you start to get into a finer level of details.

When he analyzed how many sensory tests (or "sniff tests") versus chemical tests have been performed, he found that the number of samples actually sent to a lab to be chemically analyzed is far lower.

"If you count up every single animal that was collected to be tested either by the sniff or the chemical, it's probably in the tens of thousands," Fitzgerald said. "But then if you actually look at how many tests they've done, whether it's sniff or chemical, it's much lower than that."

Catastrophic spill and sluggish response demand greater transparency

Every researcher interviewed by Raw Story -- from marine biologists and toxicologists to public health experts and oceanographers -- agreed that the massive size of the spill, the unprecedented use of dispersants and early ineptitude in responding to the disaster puts the onus on federal and state officials to maximize the transparency of their seafood safety testing.

"Part of food security is the sort of peace of mind that people have about eating it," said Ian MacDonald, an oceanography professor at Florida State University and an expert in measuring oil spills. "People are deeply anxious about the security of all aspects of the Gulf following this spill -- whether it's seafood safety or the dispersants or food chain effects and all that. That's the legacy of this."

Testifying before the National Oil Spill Commission last week, MacDonald said that, contrary to Obama administration claims that the majority of oil is "gone," he estimates that over fifty percent of the oil remains in the Gulf in "a highly durable material that resists further dissipation," with much of it "now buried in marine and coastal sediments."

"Everybody's credibility has been damaged by all this," MacDonald continued in his interview with Raw Story. "Many changes of course that NOAA took. The great concern about EPA and the licensing of dispersant use. The fact of the way it was handled has undermined public confidence."

"So I think it overwhelms the sort of standard approach towards reassuring the public in terms of food safety," he added.

Pincetich, the marine biologist and toxicologist from the Sea Turtle Restoration Project, cautioned, "They really need to throw out their old rulebook. This is a massive, toxic situation with millions of peoples' health at risk."

"And if they're not using the best technology in the most transparent, comprehensive ways," he continued, "then they're really falling short of being public servants and protecting our health and well being with their decisions."

"They have a long, long way to go to restore public trust," MacDonald said.

Sunday, August 22, 2010

Was Rosy Gulf Oil Report A White House PR Move?

Questions Mount About White House's Overly Rosy Report On Oil Spill
by Dan Froomkin | Friday, August 20, 2010 by Huffington Post

Two congressmen on Thursday questioned why the Obama administration made a major announcement about what happened to the oil in the Gulf of Mexico earlier this month without the science to back it up .

Massachusetts Democratic Rep. Ed Markey demanded that NOAA surrender the data and algorithms behind its increasingly controversial estimate, so that independent scientists could assess the credibility of its conclusion that the vast majority of the oil BP spilled in the Gulf is gone,

At a subcommittee hearing he chaired, Markey said the report was premature, has led to false confidence, and could be flat wrong. See my story on the hearing.

And California Republican Rep. Darrell Issa accused the White House of releasing the report prematurely for PR purposes. "This is yet another in a long line of examples where the White House's pre-occupation with the public relations of the oil spill has superseded the realities on the ground," the ranking member of the House oversight committee said in a press release.

"It is deeply troubling that White House officials apparently preempted the completion and review of a scientific study on the oil spill by NOAA scientists in order to tout conclusions that many experts believe may be deeply flawed."

National Oceanic and Atmospheric Administration director Jane Lubchenco, meanwhile, dismissed the growing controversy as "a tempest in a teapot."

"The report and the calculations that went into it were reviewed by independent scientists," Lubchenco said in a conference call to reporters. "And we are pulling together the full background information that would go into a more comprehensive report." The due date for that report: about two months.

Bill Lehr, a senior scientist at NOAA and one of the lead authors of the report, continued to defend its findings in his testimony at Markey's congressional hearing. But Lehr also made clear that the report -- called an "oil budget" -- was put together in a hurry and that its purpose was to inform the emergency response, not the general public.

As a result, it focused on oil that could still potentially be recovered, he said, and it also had not yet been thoroughly documented or reviewed.

On Wednesday, Lehr held a conference call with congressional investigators. Contradictory reports have emerged about what exactly he said.

According to two congressional sources who were on the call, Lehr said the decision to release the oil budget to the media was made by the White House -- not by administration scientists. Lehr reportedly also said that scientists had concerns about it being released.

But two other congressional sources who were on the call, and who also talked to the Huffington Post, said they did not recall Lehr making any such statements.

At Thursday's hearing, Lehr didn't specifically address who decided to make the report public. He refused to answer reporters' questions as he left the hearing room. And NOAA public affairs officials declined to make him available afterwards.

But Shannon Gilson, a spokeswoman for the Commerce Department, released the following statement on behalf on NOAA, which is part of Commerce: "Dr. Lubchenco and the Incident Command decided to release the estimate to the American people given the heightened interest in the fate of the oil. Any speculation that Bill Lehr suggested otherwise on a call with Congressional staffers is false."

However it came to pass, the oil budget was leaked on August 3 to New York Times reporter Justin Gillis, whose credulous account led to a deluge of similarly unquestioning media coverage the following day.

Coming along with the capping of the well, it was a public relations coup for a White House eager to get the oil spill story off the front pages, reassert control over a narrative that had gotten away from them, and calm fears.

The White House also spun the report in a particularly favorable way. Deciding whether most of the oil is gone or not depends primarily on one's views about oil that's dissolved or been dispersed. When the report came out, administration officials encouraged the view that the approximately 50 percent of oil estimated to be dissolved or dispersed no longer posed a risk -- was, essentially, gone. By contrast, some independent scientists have been saying for months that subsurface oil is likely causing massive environmental damage, even if it can't easily be seen.

Since the oil budget went public, several independent scientists have called for the release of its supporting data. Others have reached their own, conflicting conclusions.

One group organized by the Georgia Sea Grant this week calculated that 70 to 79 percent of the oil remains underwater, and concluded that "the media interpretation of the report's findings has been largely inaccurate and misleading."

Scientists from the University of South Florida have found oil deep on the Gulf seafloor that they say may be more toxic to marine microorganisms than previously believed.

And in a major, peer-reviewed article in Science magazine, scientists at the Woods Hole Oceanographic Institution on Thursday described their discovery in June of a plume of hydrocarbons that is at least 22 miles long and more than 3,000 feet below the surface of the Gulf of Mexico. That's about the size of Manhattan.

Furthermore, the scientists found that contrary to the NOAA report, the oil was not "biodegrading quickly"-- at least not at that depth.

What seems increasingly clear is that the government's oil budget did not come close to meeting the kinds of scientific standards that Lubchenco herself had previously cited as the reason she for so long declined to officially acknowledge the existence of massive amounts of subsurface oil.

Lehr's statement that the oil budget was initially only intended for responders explains a lot. For instance, its lack of emphasis on subsurface oil is consistent with the fact that, as Lehr said, "it's not available for response, which was the purpose of the oil budget numbers." That's also why the report didn't address how much poisonous methane gas was released by the well, he said.

But that doesn't mean all that oil and gas doesn't continue to do untold damage to the ecosystem. Under questioning by Markey, Lehr acknowledged that most of the oil is still in the Gulf -- even "the stuff that evaporated into the atmosphere is still in the environment," he said.

So why, then, was the report misleadingly pitched to the media and the public as the authoritative answer to the question: where did the oil go? And who exactly made that call? Whose interests did that serve?

Why did White House environmental advisor Carol Browner go on the morning shows and announce: "More than three-quarters of the oil is gone. The vast majority of the oil is gone"? Why did she and Lubchenco tell reporters in the White House briefing room about their "high degree of confidence" and "so much certainty"? Why did they insist that the study had been peer reviewed, when it hadn't?

And why does NOAA still refuse to provide independent scientists and the public with any additional information about how they arrived at those numbers in the first place?

Those questions remain.